Food Safety and Standards Authority of India (FSSAI) compliance
Key Compliance Areas:
- Registration & Licensing: Assistance with Basic, State, and Central FSSAI license applications.
- License Renewal: Timely reminders and renewal support to avoid penalties.
- Display Requirement: Guidance to display your FSSAI license number at your premises and on product labels.
- Hygiene & Safety Standards: Implementation of cleanliness, sanitation, and safe food handling practices as per FSSAI norms.
- Food Safety Management System (FSMS): Support in preparing and maintaining FSMS / HACCP records.
- Labeling & Packaging Compliance: Ensuring labels carry mandatory details like FSSAI number, ingredients, nutritional facts, and best-before/use-by dates.
- Annual & Periodic Returns: Filing of Form D-1 (annual) and Form D-2 (half-yearly, for dairy businesses).
- Inspection & Audit Support: Help during government inspections and audits with proper documentation.
- Record Keeping: Maintaining supplier details, batch records, and traceability documents.
- Penalty Avoidance: Regular compliance checks to avoid fines or license cancellation.